Through striking photography and meticulous food styling, the book transforms these desserts into edible art, showcasing the clean lines of layered cakes and the glossy sheen of steamed starches. Structural Breakdown of the Book
: While more commonly associated with a single color, some variations of this Indonesian pie come in rainbow layers, offering a delightful surprise with each bite.
The Way of Kueh by Christopher Tan is a celebrated, award-winning cookbook dedicated to documenting Singapore’s vanishing heritage desserts, including the iconic rainbow kueh lapis. It features over 100 precise recipes, artisan stories, and in-depth explorations of traditional techniques, making it a definitive guide to local kueh culture. Learn more about the book at Epigram Bookshop . Doing the Write Thing: Christopher Tan - Epigram Books the rainbow kueh book
The book uses the vibrant imagery of "Rainbow Kueh" (a traditional multi-colored steamed snack also known as Kueh Lapis ) to engage children in cultural appreciation and character building.
The book provides smart adaptations for the modern home cook, such as utilizing stand mixers for kneading, adjusting recipes for standard electric steamers, and scaling down portions for smaller households. By lowering the barrier to entry, it encourages a younger, global demographic to try their hand at these time-honored recipes, keeping the vibrant culture of kueh alive and thriving. If you want to customize this text further, let me know: It features over 100 precise recipes, artisan stories,
: Encourage fine motor skills by having kids roll out colored playdough and stack them to replicate their own fake kueh .
(nine-layered cake) as a primary visual to teach children about colors, patterns, and Singapore’s culinary identity. Curriculum Integration The book provides smart adaptations for the modern
"The Rainbow Kueh Book" is more than just a cookbook – it's a vibrant journey through the world of Singapore's iconic desserts. With its stunning photographs, easy-to-follow recipes, and cultural insights, this book is a must-have for anyone looking to explore the world of kueh. Whether you're a food enthusiast, a cultural aficionado, or simply someone with a sweet tooth, "The Rainbow Kueh Book" is sure to delight. So why not join the journey and discover the magic of kueh for yourself?
“Because one day,” Ah Ma said softly, “you will make this for your children. And you will tell them that a rainbow is not just light through water. It is patience. Courage. Healing. Joy. Mystery. And two more things…”
"The Rainbow Kueh Book" is a stunning, full-color cookbook that celebrates the diversity and beauty of kueh, traditional Southeast Asian sweet treats. This comprehensive guide features a wide range of kueh recipes, from classic favorites to modern twists, all presented in a visually appealing and easy-to-follow format.
Traditionally, the cake features . In Chinese culture, the number nine symbolizes longevity and eternity. For the Peranakan (Straits Chinese) community, making this kueh perfectly is a testament to a cook's patience, precision, and mastery of heat management. 3. Why This Book Matters in the Modern Era